BOOK A TABLE AT RAY’S BOATHOUSE
Ray’s Boathouse elevates local, sustainable seafood with global flavors and Northwest inspiration nightly.
August 5, 2022
We’re celebrating Washington Wine Month with an exciting lineup of some of our Wine Director’s top local picks! Try them this month in the Boathouse & Café alongside fresh local seafood like summery versions of Wild Alaskan Halibut, King Salmon, Scallops and more!
Wine specials are subject to change as we sell out but here is a peek into what we’re kicking the month off with!
BOATHOUSE
Eroica Riesling Columbia Valley, 2019
This beautiful slightly off dry Riesling shows ripe apricot and peach notes. Some beautiful minerality and zippy acids.
Avennia Oliane’ Sauvignon Blanc, Yakima Valley 2019
Crisp and vibrant with lovely citrus and stone fruit notes. Beautifully balanced. A delightful and refreshing white.
L’Ecole No 41 Grenache Rose, Alder Ridge Vineyard, Horse Heaven Hills 2021
Strawberry and raspberry notes with subtle hints of citrus and melon. Bright, refreshing and delicious.
DeLille Cellars D2′ Columbia Valley 2019
A merlot forward Bordeaux blend. Fantastic nose, with notes of black cherry, raspberry, flowers and chocolate. Elegant and refined. A Washington State classic.
Sequel by Longshadows Syrah, Columbia Valley 2019
Blackberry, black current, peppered game, licorice and subtle chocolate flavors shine in this powerful Syrah.
CAFE
Eroica Riesling, Columbia Valley 2019
This beautiful slightly off dry Riesling shows ripe apricot and peach notes. Some underlying minerality and lively acidity.
Avennia Oliane’ Sauvignon Blanc, Yakima Valley 2019
Crisp and vibrant with lovely citrus and stone fruit notes. Beautifully balanced. A delightful and refreshing white.
L’Ecole No 41 Grenache Rose, Alder Ridge Vineyard, Horse Heaven Hills 2021
Strawberry and raspberry notes with subtle hints of citrus and melon. Bright, refreshing and delicious.
DeLille Cellars D2′ Bordeaux Blend, Columbia Valley 2019
A merlot forward Bordeaux blend. Fantastic nose, with notes of black cherry, raspberry, flowers and chocolate. Elegant and refined. A Washington State classic.
Ray’s Boathouse elevates local, sustainable seafood with global flavors and Northwest inspiration nightly.
Classic seafood dishes with seasonal preparations in our upstairs Café overlooking Puget Sound.