Join us at Ray’s for festive Christmas Eve and Christmas Day dining!
Our first floor Boathouse and second floor Cafe will be serving up your favorite dishes and seasonal specials on Tuesday, December 24 and Wednesday, December 25, 2024!
Reservations are available now and strongly encouraged for both dates for groups of 10 people or fewer (including highchairs):
Reserve Boathouse Christmas Eve – first floor
Reserve Boathouse Christmas Day – first floor
Reserve Cafe Christmas Eve – second floor
Reserve Cafe Christmas Day – second floor
RAY’S 1st FLOOR BOATHOUSE
Christmas Eve: reservations from 2pm (first seating) to 8pm (last seating). 3-course holiday menu with soup or salad, choice of entrée, and dessert for $75 per person (beverages, tax and gratuity not included). We will also serve our normal menu offerings.
Christmas Day: reservations from 2pm (first seating) to 8pm (last seating). 3-course holiday menu with soup or salad, choice of entrée, and dessert for $75 per person (beverages, tax and gratuity not included). We will also serve a limited Boathouse a la carte menu.
Full children’s menu is available both days. Boathouse bar will be open with the same offerings for guests ages 21 and over, no reservations taken.
1st Floor Boathouse Christmas Eve & Day 3 course Menu
choice of one from each
Appetizers
- Creamy Cauliflower Soup, roasted cauliflower, Pinot gris soaked golden raisins, pecorino romano, herbs
- Kale and mixed green salad, orange segments, pomegranate, feta cheese, pecans, champagne vinaigrette
- Seared Oregon Albacore, blood orange-avocado salsa, ponzu, watercress
Entrée
- Panseared PNW Halibut, creamy polenta, sauteed kale and mushrooms, beurre blanc, toasted walnuts
- Spice Rubbed Prime Rib of Beef, garlic whipped russet potatoes, seared brussels sprouts, demi-glace
- Lemon Ricotta Agnolotti, sauteed mushrooms and fennel, parsnip puree, sundried tomato pesto
Desserts
- White Chocolate Peppermint Crème Brulee, white chocolate custard, caramelized shell
- Apple Crisp ala mode, granny smith apples, oatmeal crumble, caramel, Madagascar vanilla ice cream
- Olympic Mountain Creamery ice cream/sorbet
RAY’S 2nd FLOOR CAFE
Christmas Eve: reservations available from 11:30am (first seating) to 8pm (last seating). Normal Cafe menu along with seasonally inspired a la carte specials.
Christmas Day: reservations available from 12:30pm (first seating) to 8pm (last seating). Normal Cafe menu along with seasonally inspired a la carte specials.
Full children’s menu is available both days. Cafe Bar & Lounge will be open with the same hours and menus with no reservations needed, ages 21 and over only.
2nd Floor Cafe Christmas Eve & Day A La Carte Specials
- Creamy Cauliflower Soup, roasted cauliflower, Pinot gris soaked golden raisins, pecorino romano, herbs
- Spice Rubbed Prime Rib of Beef, garlic whipped russet potatoes, seared brussels sprouts, demi-glace
- Braised Short Rib Ragu, red wine and tomato simmered short ribs, rigatoni pasta, ricotta salata, herbs
- White Chocolate Peppermint Crème Brulee, white chocolate custard, caramelized shell
Kindly review our Christmas guidelines for a seamless experience!
*Reservations for parties of up to 10.
*All reservations are for inside tables only.
*We cannot accommodate window seating requests.
*Walk ins are only accepted for our bar top and lounge seating (ages 21 and over).
*Sorry, no promotional discounts available. Loyalty cards accepted and encouraged!
We look forward to celebrating the season with you and yours!
