Pop the Question at Ray’s on Feb. 14!

January 21, 2020

Getting engaged on Valentine’s Day? Pop the question at Ray’s Boathouse or Cafe and enjoy a special rate when you book your wedding at Ray’s Northwest Room in 2020!

Any guests who become engaged at Ray’s Boathouse or Cafe on Friday, February 14, 2020 will receive 1/2 off their room rental fee at Ray’s Northwest Room when they book their wedding in 2020 (restrictions apply)!

To qualify you must inform Ray’s in your reservation that you will be proposing that day. Ray’s Catering will contact you after to help book your wedding day!

Engagement Promotion Rules:

    • Applies to new wedding inquires and bookings only.
    • Valid for weddings that take place on any open date at Ray’s Northwest Room from February 15, 2020 to March 31, 2021.
    • Wedding must be booked by April 30, 2020 to qualify for offer.
    • Wedding deposit must be paid by April 30, 2020 to qualify for offer.
    • Valid for weddings only, does not apply to rehearsal dinners, showers or other wedding-related events at Ray’s.
    • Engagements are valid in both the Boathouse and Café.
    • You must have a reservation at Ray’s Boathouse or Ray’s Cafe and inform Ray’s staff in advance to qualify.
    • The wedding date you request with this offer is subject to availability.

 

Photo by Kaitlyn Montanaro Photography

Thanksgiving at Ray’s 2024!

PLEASE NOTE: Ray’s Boathouse & Cafe is sold out for Thanksgiving Day 2024. You can join our waitlist if you click the reservation links below.  Thank you!   Join us for Thanksgiving at Ray’s Boathouse and Cafe on Thursday, November 28, 2024! Our upstairs Cafe will be serving a signature holiday buffet throughout the restaurant and bar and our Boathouse will offer a seasonal Fall-inspired 3-course menu …

Bristol Bay Salmon Week November 18-23!

Join us for Bristol Bay Salmon Week now through November 23, 2024! Try our delicious fresh sheet special in both our first floor Boathouse and upstairs Café, featuring wild Bristol Bay Sockeye from Alaska. Grilled Wild Bristol Bay Sockeye Salmon creamy polenta, sautéed kale and mushrooms, sherry-beurre blanc, goat cheese, toasted walnuts. GF This week …

BOOK A TABLE  AT RAY’S BOATHOUSE

Ray’s Boathouse elevates local, sustainable seafood with global flavors and Northwest inspiration nightly.

BOOK A TABLE  AT RAY’S CAFE

Classic seafood dishes with seasonal preparations in our upstairs Café overlooking Puget Sound.

MAKE A RESERVATION

Simply choose either Ray’s Boathouse or Ray’s Cafe in the first drop down, then find your table.

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