Fresh Wild Alaskan Halibut is Here!

May 1, 2024

Fresh Wild Alaskan Halibut is in season and featured on our Cafe and Boathouse menus this Spring!

Boathouse – carrot puree, warm quinoa salad, roasted carrots, snap peas, mint oil, almonds, feta

Cafe – pan seared, fregola sarda, peas, sautéed mushrooms, creamy parmesan sauce

Also enjoy fresh in-season Washington Asparagus right now in the Cafe andBoathouse! The Boathouse is featuring it as a shareable plate:

Seared Washington Asparagus – fresh burrata, salsa verde, hazelnuts, mint

Our first floor Boathouse is open nightly starting at 5pm for happy hour, dinner anddrinks. View the full menu here.

Our upstairs Cafe is open daily at 11:30am for lunch, happy hour and dinner. View the full menu here.

Mother’s Day at Ray’s 2025!

Celebrate your mother and the mother figures in your life on Sunday, May 11, 2025 at Seattle’s best waterfront restaurant! Our first floor Boathouse will serve some of our best-selling appetizers, salads and entrées along with Mother’s Day inspired a la carte breakfast and brunch specials. And our upstairs Cafe will offer a grand holiday brunch buffet. RESERVATIONS We can accommodate parties of 8 people or …

BOOK A TABLE  AT RAY’S BOATHOUSE

Ray’s Boathouse elevates local, sustainable seafood with global flavors and Northwest inspiration nightly.

BOOK A TABLE  AT RAY’S CAFE

Classic seafood dishes with seasonal preparations in our upstairs Café overlooking Puget Sound.

MAKE A RESERVATION

Simply choose either Ray’s Boathouse or Ray’s Cafe in the first drop down, then find your table.

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