BOOK A TABLE AT RAY’S BOATHOUSE
Ray’s Boathouse elevates local, sustainable seafood with global flavors and Northwest inspiration nightly.
May 20, 2013
Summer is on the way, so mark your calendars for one of our favorite summer traditions, the 11th Annual Rosé Revival & Cool Whites event! Ray’s is again hosting this delicious evening, on Wednesday June 19, teaming up with Save Our wild Salmon and David LeClaire of Wine World and Spirits
This event, which runs from 6-9 pm in the Northwest Room, features more than 30 wineries serving some of Washington’s best rosé and white wines…no reds! You’ll meet a variety of Northwest winemakers and taste their rosé made in very small lots from Sangiovese, Syrah, Cab Franc, Tempranillo, Grenache, Pinot Noir! The event will also feature a wide array of delicious whites for summer, including varietals such as Prosecco, Pinot Gris, Viognier, Albarino, Gruner, & Pinot Blanc! Ray’s will provide some tasty treats to accompany these delightful wines.
Proceeds from this event go to support Save Our Wild Salmon, a nationwide coalition of conservation organizations, commercial and sportsfishing associations, businesses, river groups, and taxpayer advocates working collectively to restore self-sustaining, abundant, and harvestable populations of wild salmon and steelhead to rivers, streams and oceans of the Pacific Salmon states.
Tickets are $35 and are available at www.wildsalmon.org or at this link.
Participating Washington wineries include:
Ray’s Boathouse elevates local, sustainable seafood with global flavors and Northwest inspiration nightly.
Classic seafood dishes with seasonal preparations in our upstairs Café overlooking Puget Sound.