BOOK A TABLE AT RAY’S BOATHOUSE
Ray’s Boathouse elevates local, sustainable seafood with global flavors and Northwest inspiration nightly.
Kicking off our Fresh Fish Series on the Ray’s blog is….. Halibut! Halibut season has taken off this year with no short supply. Fleets are fishing from Kodiak Island, to South East Alaska, and through British Columbia. We’ve been filleting beautiful fish this season and halibut is forecasted to be plentiful now through October. We’ve also just heard from our local …
Seattle’s first fresh Alaskan Halibut of 2017 is at Ray’s starting tonight! Enjoy one of the Northwest’s best fish in the Boathouse and Cafe where Chef Paul Duncan and his team will serve it seared and lightly seasoned with kosher salt. Then accompany it with fresh, local flavors and complimentary sides. Follow us on Facebook, Instagram and Twitter …
Continue reading “Fresh Alaskan Halibut Season lands at Ray’s today!”
With Seattle roots firmly planted for decades, and more charitable donations to our credit than we could list in this blog post, Ray’s decided in 2017 to focus the bulk of its team’s time and charitable resources to a fitting cause: Mary’s Place (marysplaceseattle.org). Mary’s Place is a leading voice for homeless women, children, …
Vote for Your Favorite Ballard Brew! The 2nd Annual Ballard Beer Awards returns February 1-28. We’ll be spotlighting four Ballard-based breweries for you to taste and cast your vote! Stop by and purchase a pint from one of breweries below to cast your vote or, if you choose not to partake with your palate, simply ask to fill out …
Continue reading “Second Annual Ballard Beer Awards – Feb 1-28”
It’s almost time to Shell-ebrate with Shellfest returning to Ray’s Boathouse and Cafe, January 9 – 22! Chilly winter waters are perfect for harvesting pristine shellfish and you’re to partake at Ray’s in the form of specially prepared shrimp, crab, oyster dishes and much more. Prices start at just $6. Sample Offerings (each sold separately; selections …
Give the gift that never goes out of style – gift cards from Ray’s, Seattle’s most iconic seafood restaurant! To help you cash in on your holiday shopping this year, we’re giving you a complimentary $20 gift card for every $100 you spend on gift cards now through December 31 – it’s the gift that keeps on giving! NEW THIS …
Continue reading “Give the Gift of Ray’s this Holiday Season!”
Thurs. May 26th, 2016 Ray’s Boathouse 6049 Seaview Ave NW Seattle, WA 6 – 9 pm ~ $35 *Special VIP early entry at 5 pm for $50 What could be more summer than sipping tasty rose’ and white wines on the beautiful deck of at Ray’s Boathouse watching the sun set over the Olympic Mountains across …
Continue reading “14th Annual Rose Revival and Other Cool Whites”
Ray’s is celebrating shellfish season this January! Join us in the Cafe to enjoy a variety of specially prepared shrimp, crab and oyster dishes, only available January 4-31. It’s the perfect time for the novice shellfish eater to try something new, and shellfish lovers to go enjoy their favorites. We’ll feature rotating wine and cocktail …
Continue reading “Shellfest Returns in the Cafe January 4th-31st!”
by Paul Duncan, Chef de Cuisine WHAT WERE YOUR EARLY INFLUENCES AS A CHEF? I’m proud to be from the Northwest. When I cooked in Portland, there was a movement happening with a handful of chefs before it was called ‘farm to table” We had farmers that only we used to buy from, and they’d …
Continue reading “Chef Paul and Ray’s Continue to Lead by Example”
In January, we proudly launched our new frequent diner program, the Ray’s Loyalty Card! This program allows you to earn Points and Dining Credits that you may use to offset your future guest check. Loyalty should be rewarded with more than a discount and Ray’s is excited to offer this program to our passionate, caring, and loyal …
Ray’s Boathouse elevates local, sustainable seafood with global flavors and Northwest inspiration nightly.
Classic seafood dishes with seasonal preparations in our upstairs Café overlooking Puget Sound.
Simply choose either Ray’s Boathouse or Ray’s Cafe in the first drop down, then find your table.