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Boathouse Summer Menu!

It’s Summer in the Boathouse with a fresh set of new sharable plates and mains showcasing the best in the PNW!
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Reserve a table in our first floor Boathouse Monday-Friday starting at 5pm and Saturday-Sunday starting at 4:30pm.

Here’s a sampling of our current dinner menu. Cheers!

Smaller
Bay Shrimp Louie Salad gem lettuce, egg, cherry tomato, avocado, cucumber
Spinach Strawberry Salad arugula, toasted pecans, feta, balsamic poppy seed dressing, shallots
Ancho Crusted Albacore ginger sesame sauce, wakame

Shareable
Seared Diver Scallops strawberry-peach gazpacho, brioche crouton, basil, strawberries, cucumber (pictured)
Seared Summer Squash  hummus, pearl couscous, pepitas, basil, harissa
Dungeness Crab Cakes sweet corn purée, Tabasco-spiked fried green tomatoes, hollandaise, scallions
Fresh Burrata cherry tomato and romaine salad, croutons, red wine vinaigrette, crispy prosciutto

Mains
Fresh Wild PNW Halibut marble potatoes, sautéed green beans, Rainier cherry and tomato relish, basil
House-Smoked Sablefish corn fritters, braised greens, tomato-olive vinaigrette
Applewood Grilled Sablefish in Sake Kasu wild rice, shiitake mushrooms, coconut broth, bok choy, toasted sesame seed pickled cucumbers
Grilled Double R Ranch Bavette Steak romesco, Yukon Gold potato hash, compound butter

Click here to view our full dinner and happy hour menus. Reserve your table!

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New Cafe Summer Menu!

It’s Summer at Ray’s Cafe and our new menu is filled with fresh PNW seafood, local ingredients and the best seasonal produce available! Enjoy lunch, happy hour and dinner at Ray’s upstairs Cafe daily starting at 11:30am, and see why Ray’s has the best waterfront dining in Seattle! Walk-ins welcome. See you soon!

Oysters on the Half Shell rotating selection with red wine mignonette

Alaskan Tanner Crab Cajun Boil red potatoes, corn on the cob, Cajun butter sauce

Warm Brie honey drizzle, bourbon blueberry compote, Marcona almonds, rosemary croccantini

Charred Corn & Dungeness Crab Salad shredded romaine, lime aïoli, cherry tomatoes, onion, avocado, cotija cheese, jalapeño, cilantro, lime

Smoked Scallop & Bay Shrimp Salad chilled smoked scallops and bay shrimp, mixed greens, shaved fennel, avocado, grapefruit, Marcona almonds, citrus vinaigrette

Fresh Wild Alaskan Halibut garlic whipped potatoes, sautéed green beans, roasted grape & fennel salad, Banyuls gastrique 

Steamed Alaskan Tanner Crab WA asparagus, fried Yukon Gold potatoes, butter sauce, lemon

Seared Dungeness Crab Cakes cucumber-peach salsa, basil-lime aïoli, blistered mini sweet peppers, basil

Pan Seared Sea Scallops coconut milk-green curry sauce, jasmine rice, fresh mango-cabbage slaw, crispy shallots, Thai basil, lime

Spring Pea Cacio e Pepe bucatini, pancetta, green peas, snap peas, cacio e pepe butter, breadcrumbs, herbs

Roasted Zucchini and Yellow Squash sautéed quinoa, mushrooms, spinach, roasted red bell pepper sauce

Grilled Double R Ranch Bavette Steak roasted baby carrots, toasted walnuts, bleu cheese crumbles, Banyuls gastrique

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Boathouse Summer Happy Hour!

Join us nightly at Ray’s first floor Boathouse for Summer Happy Hour! Monday-Friday 5-6pm and Saturday-Sunday 4:30-6pm. We have the best selection of delicious, fresh Northwest seafood, cocktails, wine and beer.

Happy Hour Food
Ray’s Clam Chowder house smoked bacon, red potato
Spinach Strawberry Salad arugula, toasted pecans, feta, balsamic poppy seed dressing, shallots
Crispy Fried Calamari mini sweet peppers, green goddess dressing
Ancho Crusted Albacore ginger sesame sauce, wakame
Crispy Brussels Sprouts muhummara, walnuts, scallions
PNW Mussels jalapeño-lime butter, radish, baguette
PNW Manila Clams onion, celery, Old Bay, white wine, baguette

Happy Hour Premium Cocktails
Negroni Broker’s London Dry gin, Campari, sweet vermouth, up
Old Fashioned Old Forester Bourbon, demerara, bitters mix, rocks
Vesper Martini Bombay Sapphire gin, Lillet Blanc, vodka, up
Vodka Martini Grey Goose vodka, Dolin dry vermouth, up, olives or a twist

Click here to view our full Happy Hour menu. No substitutions, excludes holidays. Reserve your table!

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Book Your 2025 Wedding at Ray’s!

We’re so lucky to host dozens of gorgeous weddings each year at Seattle’s best wedding venue! We’ve had the pleasure to be a major part of so many big days!

Let our trusted Catering team help plan your wedding in 2025 and experience the magic that is a waterfront wedding at Ray’s private Northwest Room, complete with gorgeous water and mountain views as your backdrop.

Contact us today to learn more: [email protected] or 206-789-6309. Visit rays.com/catering to explore photos, floor plans and menus!